Cafecito Chocolate bar - Qantu x Mimi & August
You are not dreaming! Mimi worked in collaboration with the beautiful company Qantu from Montreal to make a delicious COFFEE chocolate bar! #alertcoffeelover
With this exclusive chocolate bar, Mimi & Qantu invites you to take a break and explore the south and center of Peru. The Qantu team has been able to extract the quintessential "Chuncho" cocoa from the Ayacucho region and marry it with a coffee treasure, the Geisha variety from Pangoa. A taste paradise that will fill you with energy all day long!
Cafecito bar : 60% Dark chocolate and Geisha coffee
The origin of cocoa: La Mar, Ayacucho, Peru
Origin of the coffee: Pangoa, Junin, Peru
Tasting: Caramel, nuts and a touch of candied oranges
Mimi tips: Don't let the 60% cocoa content impress you. This chocolate is very smooth and will definitely please anyone who loves the taste of a good coffee. Surprise! There are even coffee beans for a crunchy touch inside the bar (no need to mention that we are obsessed with this chocolate bar).🍫
Qantu chocolate is the result of an intense effort to preserve the ancestral cocoa, great friendships with the producers and the vibrant passion that makes us work each chocolate like a jewel from the cocoa bean.
Ingredients: organic cocoa beans "Chuncho", organic maple sugar, roasted coffee, organic cocoa butter. May contain traces of milk and nuts.